
(City Center)
In this section we indicate the establishments that we have selected with a criterion of quality and authenticity and their most outstanding pintxos.

ANTONIO
Tortilla de patata (con cebolla...)
Potato omelet (with onion...)
Crujiente de rabo de buey
Oxtail crunchy
Ravioli de langostino en salsa de Martini
King prawn ravioli in Martini sauce
Antxoa con pimiento verde y guindilla
Antxoa with green bell pepper and chili pepper
Google Maps
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BIARRITZ
Arroz de crustáceos con socarrat
Crustacean rice with "socarrat"
Secreto ibérico con puré de patatas y manzana del país
Iberian "secreto" with mashed potatoes and apple from the country
Google Maps

CASA VALLÉS
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Jamón 5J
5J ham
Gilda*
Gilda*
Mixto de jamón y queso
Ham and cheese (sandwich)
*It should be noted that this establishment is credited with the invention of this famous pintxo from San Sebastian.
Google Maps

ITSASPE
Zamburiña
Zamburina
Google Maps

ITURRIOZ
Anguila ahumada sobre alga wakame
Smoked eel on wakame seaweed
Bacalao Club Ranero
"Ranero Club" Cod
Google Maps

KATA 4
Tartar de trucha, aguacate ahumado, ponzu y huevas de trucha
Trout tartare, smoked avocado, ponzu and trout roe
Google Maps

LA ESPIGA
Tartaleta de ajoarriero
Ajoarriero tartlet
Delicia
Delight
Morros de ternera
Veal snouts
Chorrera
"Chorrera"
Google Maps

MAUN
Ravioli de carabinero
Red shrimp ravioli
Google Maps

NARRU
(raciones)
(servings)
Salpicón de bogavante con todo el coral y jugo de su cabeza
Lobster salad with all the coral and juice from its head
Torreznos en emulsión de pimentón
"Torreznos" in paprika emulsion
Alitas de pollo, patata y yema
Chicken wings, potato and yolk
Google Maps

ROJO Y NEGRO
Kokotxa y alcachofa con confitura de panceta
Kokotxa and artichoke with bacon jam
Google Maps
The establishments included in this guide are selected according to their gastronomic quality, but also for the treatment and level of service offered to their customers. Please let us know through our email info@basquecountryspirit.com if you have any suggestion or incident to send us about these establishments.